Wind Crest Opens "Fast Casual" Mile High Cafe

HIGHLANDS RANCH, CO – Wind Crest has opened its Mile High Café at Longs Ridge,  a “fast casual” concept with pastas, soups, salads, flatbreads, hot and cold sandwiches, desserts, pastries, and breads.

Participating in in the grand opening ceremony were Craig Erickson, Executive Director; Joan Chenoweth and Roger Chenoweth, the first residents to move into Longs Ridge; Tom Carlson, Director of Dining; and Carly Andrews, Operations Associate, Mile High Café Project Manager.

Mile High Café has digital menu boards, an exhibition style kitchen, and a prep area displayed in the que. It is themed with city of Denver artwork and décor.

Residents can enjoy a differentiated service model with unique menu options that bring variety to the entire dining program at Wind Crest.

Mile High Café is open Monday through Saturday, 11 a.m. - 2 p.m.., and 4 p.m. – 7 p.m.

About Wind Crest: Wind Crest, one of 19 continuing care retirement communities managed by Erickson Living®, is situated on a scenic 84-acre campus in Highlands Ranch, Colorado. The community is located in Douglas County and is home to more than 1,300 residents. Additional information about Wind Crest can be found at